Lulu’s Musings….

You don’t have to like wine to enjoy Napa, but if you do appreciate it, there is much to taste.  You may have to pick and choose because after a while it’s hard to tell the difference between one wine and another, at least for me.  When it comes to sampling, here’s something you may not know: it’s best to do it in the morning when your palate is clear.  That may be true, but I had a hard time thinking about morning wine!

So, what were my favorites? Rombauer Chardonnay;  Goosecross Syrah;  Silverado Fantasia, a blend of sangiovese and cabernet; Hall T Bar T Ranch Sauvignon Blanc; Silver Oak Cabernet Sauvignon.   What is unfortunate is that several of my preferred wines are available only through the winery which means you either have to order or be a wine club member which is not as easy as going to your local purveyor.

As good as sampling wine is eating.  In a few days, it’s hard to try every place, but among the ones we tried these are standouts:

Oakville Grocery which is a great place to pick up a sandwich or prepared food as well as to shop for locally produced products.  Don’t be fooled by the exterior and pass this place by as it’s well worth a stop.

V. Sattui Winery & Italian Market (St. Helena) where you can create a feast from the deli

and picnic outside under clear blue sky.

Bottega (Yountville) serves up excellent Italian food in a charming space that is not overly noisy.  I don’t know about you, but we like quieter restaurants as opposed to those with hard surfaces and blaring music.  Here I had my first shaved brussels sprout salad and loved it!

Across the way from Bottega and also owned by Chef Michael Chiarello is Napa Style, a shop filled with tempting home and kitchen accessories.

Lucy (Yountville in the Bardessano resort) where fresh and local products are created with a modern aesthetic and served in a calm and casual environment.

Angele (Napa) where French cuisine is delightful any time of day.  

My mouth waters as I remember the pate board.

Experiencing Napa is a treat on many levels.  When you plan your visit, I highly recommend reservations at places you are sure you want to visit.  Even in the slow season, that is helpful, but from spring through fall, it is a must.

i so appreciate your visit and the comments you leave behind

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