Now, here’s my little secret….I don’t cook every single night. Sometimes the day has been too hectic and we order out in which case dinner comes to us like this. It would be very easy just to eat from the containers,
and white will be the backdrop for the main course. No matter what’s for dinner, I think about what color dish best complements the food. If it looks good on the plate, it will taste better. At least, that’s my theory!
Just curious, what thought do you give your nightly table?
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